DE LA TIERRA

THANKSGIVING DINNER 2022

Join us for Thanksgiving dinner November 24, 3pm-7pm. $72 per person, taxes and gratuity not included.  Reservations are recommended 575-737-2986

  1. Thanksgiving Menu
Lobster Pasta De La TierraCocktail De La TierraRelleno De La Tiera

DINING OPTIONS

De La Tierra Restaurant and Garden Courtyard serves cutting edge regional and seasonal American dishes from our Executive Chef Cristina Martinez. 

  1. Tour De La Tierra
Creme Brulee De La Tierra

HOURS AND MENUS

Dinner: Daily 5pm-9pm

Breakfast: Mon-Sat 7am-11am

Brunch: Sun 8am-12pm

  1. Dinner
  2. Breakfast
  3. Brunch
  4. Cocktails
Pancakes in De La Tierra


 

Private Wine Room

PRIVATE WINE ROOM

For an intimate dining experience, make reservations for our private wine room that can accommodate up to 8 people in a beautiful Mediterranean setting. Our chef is happy to create a custom menu and provide wine pairings for an elegant Taos fine dining experience. For reservations, please contact us at 575-758-3502.

Executive Chef

EXECUTIVE CHEF, CRISTINA MARTINEZ

Cristina Martinez discovered her passion for fine cuisine at an early age. Inspired by European, French, and Asian influences, Cristina honed her skills at Le Cordon Bleu in California, where she graduated with honors. Cristina brought her talents back to our New Mexico restaurants and held positions at Hotel Albuquerque and The Lodge at Santa Fe, as well as Pueblo Harvest Café, and most recently, serving as the Executive Chef of the Artichoke Café.